The Early Bird Bakery

Came in for brunch with my wife and baby son. Pre-booked our table and requested space for a pushchair, to which we were kindly allocated a table with plenty of space. Service was really good, attentive and welcoming. This is our second visit and just like the first time the food was an easy 10/10. Packed full of flavour, with every ingredient and element carefully thought about, with no flavour dominating the other; a perfect balance. Really nice place to relax with a calming yet buzzing atmosphere. We were so full but couldn’t leave without grabbing a couple of the incredible looking pastries to go. Couldn’t recommend this place more!

This place was very busy and bustling which gave it a nice vibe inside! The service was also very good, with friendly and helpful staff being attentive and the food and drinks came out quickly - everything was spot on. The place does have a strange layout though, with tables cramped together making you feel a little squeezed despite massive empty floor space, a little odd. The hash browns were absolutely gorgeous, crispy and delicious, even if the dip they came with didn’t quite live up to this. The tumeric and ginger latte special was also divine! So creamy and so delicious, being perfectly spicy, what a drink! They made a pretty good flat white too, and the apple danish we had was beautiful. Unfortunately the teriyaki burger didn’t live up the expectations, being overly sweet with the sauce and brioche, falling apart sloppily with far too much juice and not what we had hoped. All in all, this is place is a good place for some grub. The drinks and pastries are great, but the food seemed to be more focused on hitting trendy flavours rather than being solid or refined dishes. We still enjoyed the meal and maybe we need to go back to try some other things as the menu sounded great!