Ginger and Baker

Ginger and Baker is one of my favorite spots in Fort Collins, especially for brunch! The fact that they serve breakfast all day is a huge plus, and their food never disappoints—it’s consistently delicious. Their bakery is also outstanding, offering some of the best baked goods in town. The atmosphere is warm and inviting, making it the perfect place to relax and enjoy a meal. While it’s often crowded and there’s usually a bit of a wait, it’s absolutely worth it for the quality of the food and the overall experience. Highly recommend it for anyone in the area looking for a great dining spot!

We took our dad here for a special occasion and had a great customer service experience. The food was fine - a little overpriced for the taste and a little pretentious, but with the amazing atmosphere and view with our top class server, overall well worth the price we paid for our meal. We had a beautiful window table overlooking the area, and right around 6 PM, it was lovely to watch the sun go down as we ate with all the windows. We had a great time together. We appreciated the locally sourced ingredients and the tasty cocktails as well. I would recommend calling ahead to make a reservation if you’re looking to do dinner upstairs, and if you like alcohol with your meals, try the lemon drop!

Such a great place to enjoy your favorite comfort foods in a great atmosphere with outstanding service. The cooking classes look like a cool thing to do, the bakery is like something out of a fairy tale. I ate at the bar and enjoyed their chicken fried chicken with a beer. If you’re in Ft. Collins I’d highly recommend making your way over to Ginger & Baker!

What a wild experience to say the least, extremely sad by how the reviews were great but we ate at this establishment and it literally gave my wife food poisoning. My wife is gluten free and got served a sandwich with regular bread…. First, we arrived and the parking lot that was crammed but nothing I couldn’t handle, tight aisles and small spots where some vehicles stuck out a little farther than others so parking was kinda rough. Second, we walked in excited given that it was a new restaurant for the both of us and very happy to be seated almost sooner than we could ask for a table. The atmosphere walking in was nice, sitting down was extremely loud and very hard to hear each other across the table. We barely spoke to one and other because of how loud it was and got somewhat overstimulated. Third, after we sat down and ordered the second time the waiter came, who was very nice and friendly to us, we ordered fries and thought nothing of it. I ordered a burger which was $19 and worth $16 (in my opinion) Wife then ordered a turkey and pesto sandwich and asked for gluten free bread with more fries. This, this was a mistake. The food tasted great, but, the performance of the food was poor. Lastly, on the drive back to Denver , about roughly an hour after we had finished eating, wife coughed once and from then on it was the start of a long 24 hours. The cough somehow initiated her head to start aching immediately and she had to cover her eyes for the entire drive. We got home and she went upstairs to bed still feeling sick. Waking up the next day Sunday (4/27) she was bed ridden feeling as though she had got hit by a car, stomach ache, and migraine all day. Only getting out of bed for the bathroom and that was it. Later that evening she finally started to feel better about 24 hours after we ate here. Overall experience: GLUTEN FREE people beware and be warned. Do not eat here, cross contamination for gluten is real. Sucks we have to leave a 1 star review because we really felt like trying a new spot would not disappoint. But, it seems we were wrong. Thumbs down for the food poisoning wife experience. I also felt like crap but I chose cheese for the burger which I am dairy free and I chose, yes chose cheese. I knew what I was in for.

The chicken pot pie, purchased to-go, had good flavor but way too much crust & tough chicken. It was very dough-y. Not worth $20+. For under $5, the KFC pie is much better tasting with a flaky crust. Pics 1-3 G&B. Pics 3&4 KFC. There is no pic 6 of KFC because I ate it all :)