About
Mayha is a hidden gem nestled in the quiet streets of Marylebone, London. This two-storey omakase restaurant offers an 11-seat 20-course fixed menu experience, with the option to add more dishes on the spot. The chefs skillfully prepare each dish in front of guests, creating a symphony of flavors. The restaurant provides personalized pairing recommendations for each dish, including wine and sake. Guests can enjoy a special cocktail at the downstairs bar before their dining experience.Reviews
Mayha - Omakase Sushi Restaurant in Marylebone offers an exceptional dining experience with impeccable service, exquisite food, and a refined ambiance. The chef's passion for his craft shines through in every dish, showcasing creativity and precision. Guests praise the fresh and delicious sushi, engaging staff, unique fusion dishes like wagyu beef and mackerel with chives, interesting wine pairings including sparkling sake, and delightful desserts like pint nut sauce ice cream. The intimate setting with around 10 seats upstairs creates a cozy atmosphere where diners can witness the meticulous preparation of each dish. Mayha is highly recommended for those seeking a memorable culinary journey that pushes boundaries in Japanese cuisine.
Definitely the best Omakase in London. Shocking this place doesn’t have a Michelin star yet. Every dish is exceptional. Highly recommend to anyone who wants a taste of Japan.
Absolutely first class omakase experience in the heart of London. Thoroughly recommend.
Lovely and attentive service, the chef diligently works on serving you up piece after piece of delicious sushi, but also creative dishes in between.
Lovely intimate setting, with lovely lighting. It was a relaxing lunch where we could take our time savoring every morsel.
Located on a quiet street in Marylebone, this is our new go to unassuming Omakase place. The food is so so delicious, clever, super fresh, and elegantly presented. You will love every bite!!!! We’d go more often if we were local, even though it is quite expensive (better price point than New York given the quality of seafood). Disappointingly, the bar downstairs was closed last time we went but they seated us early and served us a glass of Prosecco, The bar I think is closed once a week so check the hours. We found the executive chef to be very interesting and have had a chance for a quick chat with him after dinner.
My first time trying Omakase with my friends and with this experience we had left everything to the chef to decide so we didn't know what we are going to eat.
The decoration on the ceiling had pretty lights, the layout of the table made the experience felt like you was in Japan, the service from the staff was very attentive, quick and accurate.
The sushi chef done a great job at making the delicious sushi and with each sushi piece we place in our mouth and we slowly savour the taste as each bite was so good.
We also shared a bottle of Japanese Saki - Nanbubijin Aiyama - the taste felt pretty clean and crisp, I can't really remember the flavour or I may have given a wrong description of the taste so i may have to try the Saki again!
The team overall done a great job and I truly enjoyed my stay, I would definitely recommend you try this place!
If I could rate this place 10 stars I would, from the service to the food to the amazing staff we had the best time ever, it was my birthday meal and nothing disappointed. I really recommend the Omakase really worth visiting!!