Gas Full Service Restaurant

We used Google Assistant to book a reservation for 8 at 7:15pm on Saturday night, we walked up and sat immediately. (The people walking up at the time were in a 30 minute queue) We ordered drinks, appetizers, and main courses within 5 minutes. Server was spot on and knew her menu and yes she confirmed that her Grandmother would approve of the mustard greens and they were awesome. Everyone is our party was please with food, service, and atmosphere. Definitely a place to visit again when we come to St Augustine.

This should tell you everything. While sitting at the table before we even left, we were discussing what we plan on ordering the next time we come back! We started with the Island marinated chicken wings. My husband is NOT a wing person AT ALL - he LOVED them and said he would want them again. My husband had the special - Cuban stuffed pork chop. If a deliciously marinated, double cut pork chop and a Cuban sandwich fell in love and had a baby, this would be the product of their delightful union. It was SO flavorful. He also had sweet potato fries that were fabulous. My mom had the 1/2 tank burger. It was so huge she had to smash it with her hands to even attempt taking a bite! The bacon was the perfect crisp and really great quality. I had the southern fried chicken pot pie. It was a fun twist on a beloved favorite. For dessert we shared the coconut creme brulee pie. It was a clever, fresh take on 2 classics. We will be back - soon!

This place came highly recommended, both online and by the young man who checked me into my hotel room just down the street. The first time I went there, I was starving and ordered way too much food. I had the reuben rolls, Coleslaw and a black and blue burger. Everything was delicious but I could only eat about half. I liked it so much, I returned the next night and had the seared sesame shrimp. That was absolute heaven in a bowl. The sweet tea is also just perfect!

Nothing fancy about the inside of this place. It's really a hole in the wall. Sometimes, those are BEST places to eat, and this was exactly the case! Let me tell you, they had OUT OF THIS WORLD AMAZING food!!! LOCAL sourced, GRASS fed, ground fresh daily, char grilled burgers is what we ordered. FYI: The "diner" style burgers are thinner "flat griddle top" cooked. We got the thicker "char grilled" burgers, which we highly recommend! We ordered the Black and Blue and Pimento cheese burgers. They were cooked perfectly to our liking. Med-well had just a very faint pink inside like Zaida, our ever so sweet and attentive waitress, explained to us when she inquired about what we liked/"what temperature" as they generally ask nowadays. Two of their burgers were featured on Food Network sometime ago. We see why now after eating here. The sweet potato fries were also the best we've ever had. For dessert, we got the coconut egg custard pie, which had a dollop of whipped cream, a strawberry, and a few blueberries on it. It was good. It's not the best (in our opinion) but good. Great pricing, we thought for a well enjoyed dinner out. Overall, we loved it and will be back if we're in the area again. It would be a must stop. Keep doing what you're doing!

Great burgers for a great price! Unfortunately we were told these are their last days in business, get over there while you can!