Reviews
Dedicated, a gluten free bakery & coffee shop, has garnered rave reviews for its delicious offerings and welcoming atmosphere. Customers praise the delectable coffee cake, club sandwiches, New York sandwich on Rosemary bread, vegan options like the rainbow sandwich on sourdough, and the impressive variety of baked goods. The staff's friendliness and knowledge about allergens have left patrons impressed. Reviewers also appreciate the cute decor of the shop and special touches like supporting trans people with stickers. Despite some inconsistencies in food quality at times, visitors are drawn to this dedicated gluten-free spot for its tasty treats that cater to various dietary needs.
Everything is gluten free!!!! We came in town for a conference and I thought I’d venture out and explore the local eats, and this place did not disappoint. The gluten free sourdough is so unique and buttery and delicious. Really enjoyed the gluten free brownie!!! The frosting was tasty and creamy and the brownie chewy and not gritty. They’ve really done a great job with the recipes!!
The atmosphere was so cute! Love the all inclusive decor!
We were in Tucson for the weekend and found this bakery. All the food we tried was great! And I love that not only is everything gluten free, but a ton of stuff is vegan as well and they call out on the vegan items if it has soy. The orange cranberry muffin and lemon bars are delicious as was their A-Train breakfast. The drinks were a bit hit and miss. The iced mocha was delicious! The London fog was unfortunately overly sweet and the green tea tasted burnt.
Dedicated created an absolutely gorgeous personal wedding cake for our big day this past April! We had a tasting, which was so easy and effortless, and proceeded with our selections after a lot of deliberation- there's so many options! Which is incredible when you're both gluten and dairy free. The frosting work was everything we dreamed of- so beautiful!
The other desserts for our table were so delicious, there wasn't a single item left at the end of the night!
[Photos by In Bloom Images]
I enjoyed this wonderful bakery and super helpful staff. Thank you so much for going above and beyond to help answer my questions on ingredients and recommendations to avoid corn. They were very caring and knowledgeable on allergens. The chickpea salad and sourdough bread was amazing! Generous portions and I was more than happy with the desserts, cheesecake and pumpkin bread. Definitely will come back!
As a long time gluten free person who also loves a GF treat when I can find one, I was excited about this place. However after getting two extremely dry cinnamon rolls (I couldn’t eat), I would highly recommend avoiding them. The bread and cupcakes are good, but the service was really lacking. There is a much better GF bakery north of town I would recommend.